Chicken & Leek Pithivier
The best chicken pie! Nothing more to say. 2 x 375g puff pastry sheets 40g unsalted butter 1 leek, thinly sliced (white part…
The best chicken pie! Nothing more to say. 2 x 375g puff pastry sheets 40g unsalted butter 1 leek, thinly sliced (white part…
These hot summer days and balmy nights are exactly what I crave for most of the year. I truly can’t get enough of this weather…
I get asked for this recipe the most. In my house, we call this KFC (Karen’s Fried Chicken) but it’s actually…
My Spicy Sesame Chicken with Noodles is based on the deliciously spicy dan dan noodles of China. It’s a bit simpler than the original version…
This is my version of my mother-in-law, Julie’s, signature dish. Chicken and green peppercorns was what she cooked for special occasions when Mat was growing…
Honey chicken was my go-to whenever we had Chinese takeaway growing up. That mix of crispy chicken and sticky honey sauce got me every time….
It’s pretty hard to beat an olive oil based spaghetti dish for a quick but delicious dinner. This dish has so many flavours I love…
My version of Chicken Kiev isn’t the classic recipe. I use chicken mince to ensure the meat doesn’t dry out and the garlic butter inside…
One pan dinners have become my new favourites in the kitchen, especially mid-week when I’m always pushed for time after work. This recipe has been…
Pies are truly one of my most favourite things to cook and eat. They’re covered in crunchy pastry and filled whatever combination your taste desires….
Be prepared to make a double batch of these because everybody goes in for more and they really are an easy and delicious way to…
Crispy fried chicken that’s juicy, spicy and delicious is something I can really get excited about cooking and eating. This isn’t tricky to make and…
The flavours of Spain really sing to me and I love cooking food that reminds me of a holiday. The smell of saffron and chicken…
Empanadas are great to serve up at parties. You can make them a couple weeks before and simply freeze them so they’re ready to be…
This is summer food at its best. These little Mexican bites are easy to prepare and I LOVE the fresh and zesty flavours so much!…
The stuffing in this bird has so many of my favourite flavours. It’s so good, that I always make extra to ensure I have leftovers…
I make this pilaf so often it’s almost become my signature dish. It’s a great one pan meal so I make it regularly for a…
Like most of us, amidst the mid-week madness of juggling work and family, I need to be able to cook a meal while the…
As summer beckons and the weather heats up, I can’t help but feel excited for the fun things to come. In particular, I daydream…