Roasted Moreton Bay Bugs with Linguine & Tomatoes
This is summer entertaining for me. A simple recipe with beautiful ingredients that can be eaten while sitting outside on a balmy night, with a…
pasta
Chicken, Kale & Almond Spaghetti
It’s pretty hard to beat an olive oil based spaghetti dish for a quick but delicious dinner. This dish has so many flavours I love…
Pork Spaghettini with Crackling Pangratatto
An olive oil based sauce is my absolute favourite way to eat spaghetti. I eat every type of pasta (obviously), it’s delicious, but an oil…
Pappardelle with Lamb Shank & Caramelised Onion Ragu
The caramelised onions in this ragu give the perfect amount of sweetness to compliment the lamb and balance out the balsamic vinegar. I couldn’t be…
Braised Beef Cheek Orecchiette
Comfort food is my jam. It’s winter in Australia and Melbourne is COLD! As I’m typing this, the wind is howling through my trees in…